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HOW to train for a triathlon
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What to Eat for Breakfast Before a Triathlon: Pre-Race Fuel

Taren Gesell

and

Jennifer Ward

Last updated:

February 14, 2025

Preparing for a triathlon requires more than just logging hours in the pool, on the bike, or pounding the pavement. Proper nutrition—particularly what you eat in the hours leading up to race start—can make a significant difference in how you feel and perform in your race. Some even call nutrition "the fourth discipline" of triathlon, and we tend to agree.

After years of guiding age-group triathletes to success, I’m here to help you make informed decisions about your pre-race meals. With a clear, practical approach, you’ll learn not only what to eat but when to eat, all with the intention of helping you reach your race goals with confidence.

What You’ll Learn in This Article:

  • The importance of pre-race meal timing
  • The ideal balance of macronutrients for triathletes
  • Examples of pre-race meals and snacks
  • Best options for breakfast on race day morning
  • Tips for staying adequately hydrated and avoiding GI distress
  • The role of caffeine and how it fits into your pre-race nutrition plan

Pre-Race Nutrition Essentials for Triathletes

When planning your pre-race meals, timing and balance are crucial. Eating the right amount of carbohydrates, protein, and fat—at the right time—can ensure your glycogen stores are topped off and ready to go without leaving you feeling too full or sluggish.

Key Considerations

Timing

Aim to eat your final pre-race meal around four hours before the start time, even if that means setting an alarm to get up "in the middle of the night" to eat, then going back to bed. This gives your stomach time to process your food and minimizes the risk of digestion issues.

Macronutrient Balance

  • Carbohydrates: The backbone of your pre-race nutrition, carbs should make up the bulk of your meal. This could mean 1–4 grams of carbohydrate per kilogram of body weight, depending on your specific needs and the length of your event.
  • Protein: A small amount of lean protein can help stabilize blood sugar levels and keep hunger at bay.
  • Fat: Keep this minimal, as high-fat foods take longer to digest and can lead to discomfort.

Familiar Foods

Stick with what you know. The day before and morning of your triathlon is absolutely not the time to try new recipes, new nutrition products like gels or bars you've never had before, or anything with exotic ingredients.

Thousands of triathletes have learned how to fuel like a pro with our book, Triathlon Nutrition Foundations. We know nutrition can be overwhelming. That’s why we’re here to help!

What to Eat the Night Before a Triathlon

Your final dinner before a triathlon doesn’t need to be a massive feast. Instead, think of it as a slightly larger, carb-focused meal—enough to fuel the next day’s effort without overloading your system.

Suggested Pre-Race Dinners:

  • Pasta with lean protein (chicken, fish, or tofu) and a side of steamed vegetables
  • Rice or quinoa with grilled salmon and roasted green beans
  • Sweet potato with a small portion of lean meat and a simple side salad
  • A small pizza with light cheese and plenty of veggie toppings

Tips for Success:

  • Hydrate early: Drink plenty of fluids with your meal, but not so much that you’re uncomfortable at bedtime. Include an electrolyte drink if you sweat heavily or the forecast calls for hot conditions.
  • Eat an early dinner: Finishing your meal two to three hours before bed can help ensure better digestion and a good night’s sleep.
  • Avoid fiber and spice: Foods that are high in fiber or particularly spicy can cause GI distress on race day. Stick with simple, easily digestible options.

The Best Pre-Race Breakfasts for Triathletes

On the morning of the race, your primary goal is to top off your glycogen stores and provide a small boost of easily accessible energy. Keeping it light and straightforward is the way to go.

Ideal Breakfast Examples:

  • Bagel or toast with nut butter and a drizzle of honey
  • Muffin and a small banana
  • Rice or quinoa with a splash of milk and a sprinkle of fruit
  • A simple bowl of low-fiber cereal with your favorite milk or milk alternative

Tips on Caffeine:

Caffeine can be a helpful performance enhancer, but timing matters. If you’re a coffee drinker, have a small cup early enough to avoid mid-race bathroom stops. For most athletes, this means sipping coffee 1–2 hours before the race start.

Consider starting with a smaller dose if you’re new to caffeine in your nutrition plan, and remember that sports nutrition products often contain caffeine, so plan accordingly.

Essential Tips for Eating on Race Day Morning

Timing Your Meal

Aim to eat your breakfast 3-4 hours before the race start time. This sounds like a lot, but remember, this strategy allows your stomach to process the food and your body to absorb the calories without leaving you feeling heavy or bloated.

If the race start is very early, as we mentioned earlier in the article, you might need to wake up, eat, and then go back to bed for a quick nap.

Foods to Avoid

  • High-fiber foods: While fiber is important for overall health, it’s best to avoid it on race morning. Steer clear of bran cereals, large salads, or anything that might lead to GI distress.
  • Unfamiliar items: Stick with tried-and-true options that you know sit well in your stomach.

Hydration Strategies:

Sip on a light electrolyte drink between waking and heading to the start line. This keeps you adequately hydrated and helps replace any sodium lost during sleep. Don’t overdo it—drinking too much can leave you feeling bloated and cause extra trips to the bathroom.

Over 30,000 athletes have learned how to zero in on the pre-race nutrition that works best for them with help from our book, Triathlon Nutrition Foundations. We know nutrition can be overwhelming, and we’re here to help!

Frequently Asked Questions About Triathlon Pre-Race Nutrition

Q: How soon should I eat before the race begins?

A: Ideally, you’ll eat your last pre-race meal about four hours before the race start.

Q: Can energy gels or bars serve as a pre-race meal substitute?

A: Energy gels and bars are better suited for immediate pre-race or mid-race fueling. Use a more substantial meal with real food earlier in the morning.

Q: What if I have a sensitive stomach on race day?

A: Stick to plain, easily digested foods like white toast, a banana, or a small portion of oatmeal. Avoid new foods, high fiber, and anything spicy.

Q: What food should I eat the morning before my triathlon?

A: It's best to consume high-carbohydrate foods like oatmeal, waffles, or a bagel to provide sustained energy. Aim for familiar foods that you’ve tried before to avoid any surprises on race day.

Q: Should I skip breakfast if I feel nervous before my first sprint triathlon?

A: No, you shouldn't skip breakfast. Eating in the morning is crucial to maintain your energy levels. Opt for something easy to digest, like a banana or a small portion of oatmeal, to settle your stomach.

Q: How long before the race should I eat my breakfast?

A: Ideally, eat your breakfast 2-3 hours before the race. This allows your body enough time to digest and absorb the nutrients, ensuring you have the necessary glucose available during the event.

Q: Can I consume spicy foods the morning before my triathlon?

A: It's best to avoid spicy foods before a race, as they can lead to gastrointestinal discomfort. Stick to bland, easily digestible foods to ensure optimal performance.

Q: What should I do if I'm new to triathlons and unsure of what to eat?

A: If you're a rookie, stick to foods you have consumed during your training. Ask your coach for recommendations based on what has worked for you in previous workouts.

Q: How does carb consumption affect my performance in a triathlon?

A: Consuming carbohydrates is essential for performance, especially in endurance events. Carbs provide glucose, which is the primary energy source for your muscles during the race.

Q: Should I consume a sports drink on race day?

A: Yes, consuming a sports drink can be beneficial, especially if it's a longer race. It helps replenish electrolytes and provides additional carbohydrates. Just make sure to test it during training to ensure it sits well with your stomach.

Q: What are some good options for a quick pre-race snack 30 minutes before the race?

A: A quick snack like a packet of peanut butter (pb) or a piece of fruit can be effective. Aim for small bites that are easy to digest and provide quick energy without feeling heavy.

Conclusion

Knowing what to eat and when to eat it can make a big difference in your triathlon performance. By focusing on carbohydrates, protein, and timing, you’ll ensure your body is well-prepared to tackle the swim, bike, and run. Remember, it’s not about stuffing yourself but about finding the right balance to keep you fueled and ready to go.

Start your triathlon journey off right by downloading the MOTTIV training app, your best resource for personalized training plans, nutrition advice, and more, all designed with your goals in mind.

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Taren Gesell

| Author

Taren Gesell is founder and CEO of MOTTIV, and one of the world's top experts on helping adults become endurance athletes later in life. Best known for his YouTube channel ("Triathlon Taren") and his long-running podcast, Taren is the author of the Triathlon Foundations series of books and has been published and featured in endurance publications around the world. He has also been a successful age-group triathlete, runner, and record-breaking swimmer.

Jennifer Ward

| Author

Jennifer Ward is a journalist and writer who served in editorial roles at both LAVA magazine and IRONMAN. She has lived in Winnipeg, Vancouver, Syracuse NY, Washington DC, and San Diego, Calif., where she truly fell in love with triathlon. In her racing prime, Jen completed 8 full-distance Ironman races and too many shorter races to count, usually landing herself in the top 10 in her age-group.

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